KISRA HOBŻ (v)
€10.95
Lina’s Maltese bistro by Cuccagna · Valletta
Toasted bread with fig paste, gbejnam mousse, cherry tomatoes, olive soil, caper berries, and olive oil.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein10%
- Fat45%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Toasted bread served with a savory and sweet combination of fig paste, cheese mousse, and olives.
- Cuisine
- Maltese
- Origin
- Malta
Typical ingredients
- bread
- fig paste
- gbejnam cheese
- cherry tomatoes
- olives
- caper berries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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