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Classic figgy pudding

Classic figgy pudding

€70

Hammett's Monastik · Valletta

Figgy pudding served with candied fruit gelato and warm brandy custard.

Nutrition

≈ 500 kcalper portion of about 200 g
  • Protein5%
    5%
  • Fat44%
    44%
  • Carbohydrates51%
    51%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional steamed pudding containing dried fruits, served with sweet accompaniments.

Typical ingredients

  • dried figs
  • flour
  • sugar
  • candied fruit
  • gelato
  • brandy
  • custard

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

United Kingdom

Figgy pudding
© Ted Kerwin · CC BY 2.0 · Wikimedia Commons
Origin
United Kingdom
Read more

Figgy pudding or fig pudding is any of many medieval Christmas dishes, usually sweet or savoury cakes containing honey, fruits and nuts. In later times, rum or other distilled alcohol was often added to enrich the fruitiness of the flavour.

Excerpt from the Wikipedia article “Figgy pudding” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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