
SPAGHETTONI WITH BUTTER & ANCHOVIES
€13
Era Ora Steakhouse · Valletta · 150 g
Spaghettoni tossed with butter and anchovies.
- Fish
- Milk
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein11%
- Fat46%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thick spaghetti tossed in a savory sauce made from melted butter and salted anchovies.
- Cuisine
- Italian
Typical ingredients
- spaghettoni
- butter
- anchovies
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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