Nutrition
≈ 200 kcalper portion of about 100 g
- Protein7%
- Fat60%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegan appetizer consisting of a roasted eggplant spread served in a tomato-based roll.
Typical ingredients
- aubergine
- tomato
- herbs
- vegan seasonings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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