Nutrition
≈ 500 kcalper portion of about 300 g
- Protein27%
- Fat42%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked lamb shank meat served with root vegetables on a bed of rosewater couscous.
- Cuisine
- Middle Eastern
Typical ingredients
- lamb shank
- root vegetables
- rosewater
- couscous
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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