Nutrition
≈ 550 kcalper portion of about 350 g
- Protein20%
- Fat27%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dark-colored fideuá made with squid ink, providing a deep color and briny flavor, seasoned with spring garlic.
- Cuisine
- Spanish
Typical ingredients
- fideuá noodles
- squid ink
- seafood
- spring garlic
- seafood stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?