Katsu sando en pan de brioche: filete empanado de estilo long chicken con barbacoa coreana y coleslow, acompañado de sojanesa tandori y bastones de patata y boniato.
€14.50
Restaurant copenhagen · Valencia
Sándwich de brioche con filete empanado, barbacoa coreana, coleslaw y sojanesa, con patatas y boniato.
Information about this dish is being prepared.
History of the dish
Japan
About the classic katsu sandwich. This venue serves its own version.
- Origin
- Japan
Read more
Katsu-sando (Japanese: カツサンド or かつサンド; lit. 'cutlet sandwich') is a Japanese sandwich which is made from Japanese-style cutlet (mainly tonkatsu) between slices of bread, and there are many variations.
Excerpt from the Wikipedia article “Katsu-sando” · version used · CC BY-SA 4.0
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