Nutrition
450 kcalper portion of about 250 g
- Protein18 g
- Fat28 g
- Carbohydrates35 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish consisting of prawns and various seasonal vegetables coated in a light, crispy batter and deep-fried.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- prawns
- seasonal vegetables
- flour
- egg
- ice water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.