Nutrition
≈ 300 kcalper portion of about 300 g
- Protein35%
- Fat49%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cuttlefish stir-fried in a wok with garlic, lime, and fresh herbs.
Typical ingredients
- cuttlefish
- garlic
- lime
- fresh herbs
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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