Nutrition
≈ 450 kcalper portion of about 350 g
- Protein25%
- Fat60%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Monkfish prepared in a rich, creamy sauce using three types of curry and coconut cream.
Typical ingredients
- monkfish
- curry powder
- coconut cream
- spices
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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