Nutrition
≈ 300 kcalper portion of about 200 g
- Protein36%
- Fat52%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad featuring thinly sliced raw beef, often seasoned with lime, herbs, and spices. It is typically served with fresh aromatics.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- raw beef
- herbs
- lime
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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