Salade de lentilles vertes en vinaigrette, oignons, concombre, tomates, persil et basilic frais
€6.90
Pastel et Sarrasin · Toulouse
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein16%
- Fat46%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing salad composed of cooked green lentils tossed in a vinaigrette with fresh vegetables and herbs.
- Cuisine
- French
Typical ingredients
- green lentils
- onion
- cucumber
- tomato
- parsley
- basil
- oil
- vinegar
General information about this dish, not provided by the venue.
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