La Croustades aux pommes et sa boule de glace et chantilly
Le Colombier · Toulouse
Croustade aux pommes accompagnée de glace et de crème chantilly.
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein5%
- Fat53%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A crispy apple pastry served with a scoop of ice cream and whipped cream.
- Cuisine
- French
Typical ingredients
- apple
- pastry dough
- ice cream
- cream
General information about this dish, not provided by the venue.
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