La côte de cochon "De pays" dans le carré
€18
Côté Garonne · Toulouse
Côte de cochon marinée aux épices et aromates.
Nutrition
≈ 750 kcalper portion of about 350 g
- Protein29%
- Fat69%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pork rib cut from the loin section, marinated in a blend of herbs and spices before being grilled.
- Cuisine
- French
- Origin
- France
Typical ingredients
- pork rib
- herbs
- spices
General information about this dish, not provided by the venue.
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