FAVA SANTORINI
€8
Veganissimo · Santorini
Santorini yellow beans prepared with capers, onion, and olive oil.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein15%
- Fat39%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional puree made from yellow split peas, typically served as a cold or warm dip.
- Cuisine
- Greek (Santorinian)
- Origin
- Santorini, Greece
Typical ingredients
- yellow split peas
- capers
- onion
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?