Nutrition
≈ 650 kcalper portion of about 400 g
- Protein25%
- Fat53%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A lamb dish served with legumes and a traditional lemon-egg sauce.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- lamb
- chickpeas
- fennel
- avgolemono sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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