FETA WITH HONEY
€6
Mataroa Brunch & Meze · Santorini
PDO feta cheese served with yogurt, honey, and Aegina pistachios.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein11%
- Fat63%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet and savory dish featuring PDO feta cheese paired with creamy yogurt, honey, and pistachios.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- feta cheese
- yogurt
- honey
- pistachios
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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