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Ριζότο με ποικιλία από μανιτάρια

Ριζότο με ποικιλία από μανιτάρια

€13

Πόρτα Ανοιχτή · Thessaloniki

Ριζότο με μανιτάρια, παρμεζάνα και λάδι λευκής τρούφας.

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein9%
    9%
  • Fat48%
    48%
  • Carbohydrates43%
    43%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy Italian rice dish cooked with various types of mushrooms. It is finished with parmesan cheese and truffle oil for aroma.

Cuisine
Italian
Origin
Northern Italy

Typical ingredients

  • arborio rice
  • mushrooms
  • parmesan cheese
  • white truffle oil
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Ριζότο με ποικιλία από μανιτάρια: where else to eat it Back to the menu of Πόρτα Ανοιχτή