Nutrition
≈ 650 kcalper portion of about 200 g
- Protein22%
- Fat72%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter featuring various high-quality Greek cheeses, typically served as an appetizer or part of a meze spread.
- Cuisine
- Greek
Typical ingredients
- feta cheese
- graviera
- kefalograviera
- manouri
- kefalotyri
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?