Nutrition
≈ 600 kcalper portion of about 250 g
- Protein20%
- Fat60%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dish consisting of cleaned lamb or goat intestines stuffed with various spices and grilled.
- Cuisine
- Greek
- Origin
- Elassona, Greece
Typical ingredients
- lamb intestines
- spices
- pita bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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