Πανακότα με βανίλια Μαδαγασκάρης

€12

7 Thalasses · Thessaloniki

Πανακότα με βανίλια Μαδαγασκάρης και φρούτα εποχής.

Nutrition

≈ 300 kcalper portion of about 150 g

Protein5%
5%
Fat62%
62%
Carbohydrates33%
33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A silky Italian dessert made by simmering cream, sugar, and vanilla. It is usually served chilled with fresh fruit.

Cuisine: Italian
Origin: Italy

Typical ingredients

cream
sugar
vanilla
gelatin
seasonal fruit

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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