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“Knusper Sepp”, breaded fried pork and beef pieces lay on Käsespätzle (homemade noodles, with cheese), served in an iron pan

“Knusper Sepp”, breaded fried pork and beef pieces lay on Käsespätzle (homemade noodles, with cheese), served in an iron pan

€20.50

Ochs'n Willi · Stuttgart

Nutrition

≈ 1,150 kcalper portion of about 500 g
  • Protein17%
    17%
  • Fat55%
    55%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Breaded and fried pieces of pork and beef served over cheese-covered egg noodles.

Cuisine
German (Swabian)
Origin
South Germany

Typical ingredients

  • pork
  • beef
  • egg noodles
  • cheese
  • breadcrumbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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