Nutrition
≈ 200 kcalper portion of about 200 g
- Protein34%
- Fat20%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light dessert made of fresh quark or fromage blanc topped with red berries and lemon zest.
- Cuisine
- French
Typical ingredients
- quark
- red fruits
- lemon zest
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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