Nutrition
≈ 400 kcalper portion of about 350 g
- Protein15%
- Fat26%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Buckwheat noodles served in a hot broth and topped with sweet, deep-fried tofu pouches.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- soba noodles
- aburaage
- dashi
- soy sauce
- mirin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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