Nutrition
≈ 400 kcalper portion of about 150 g
- Protein11%
- Fat52%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sweet dessert tart featuring a creamy filling made from fresh quark or fromage blanc. It is often baked in a pastry crust.
- Cuisine
- French
Typical ingredients
- quark
- eggs
- sugar
- pastry
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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