Nutrition
≈ 350 kcalper portion of about 250 g
- Protein2%
- Fat3%
- Carbohydrates95%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fermented cassava granules that are steamed, resembling couscous.
- Cuisine
- West African
- Origin
- Ivory Coast/Ghana
Typical ingredients
- cassava
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?