Nutrition
≈ 850 kcalper portion of about 400 g
- Protein9%
- Fat47%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian version of the tarte flambée that omits meat products. It usually focuses on a combination of cream, onions, and seasonal vegetables.
- Cuisine
- French (Alsatian)
- Origin
- Alsace, France
Typical ingredients
- crème fraîche
- onions
- vegetables
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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