Nutrition
≈ 350 kcalper portion of about 150 g
- Protein17%
- Fat77%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of cured meats served with pickled vegetables.
- Cuisine
- null
Typical ingredients
- cured meats
- olives
- cornichons
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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