Nutrition
≈ 200 kcalper portion of about 100 g
- Protein15%
- Fat77%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Delicate white fish roe from the vendace, served with traditional garnishes like red onion and crème fraîche.
- Cuisine
- Swedish
- Origin
- Northern Sweden, null
Typical ingredients
- vendace roe
- red onion
- crème fraîche
- lemon
- chives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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