Tortglioni med pesto rosso och rostade pumpakärnor samt parmesanost
SEK 150≈ €13.50
Deli Di Luca · Stockholm
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein11%
- Fat46%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tube-shaped pasta tossed in a red pesto sauce, topped with roasted pumpkin seeds and parmesan cheese.
- Cuisine
- Italian
Typical ingredients
- tortiglioni
- red pesto
- pumpkin seeds
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
About the classic tortiglioni. This venue serves its own version.
- Origin
- Italy
Read more
Tortiglioni are a type of pasta similar to rigatoni, but larger and with deeper grooves which spiral around the pasta. They take their name from the Latin word torquere, meaning 'to twist'.
Excerpt from the Wikipedia article “Tortiglioni” · version used · CC BY-SA 4.0
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