Nutrition
≈ 300 kcalper portion of about 300 g
- Protein8%
- Fat62%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetable dish inspired by Kerala cuisine, often utilizing coconut and green spices.
- Cuisine
- Indian (Kerala)
- Origin
- Kerala, India
Typical ingredients
- vegetables
- coconut
- curry leaves
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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