Nutrition
≈ 750 kcalper portion of about 500 g
- Protein16%
- Fat37%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional platter featuring a variety of different dishes, such as lentils, vegetables, and meat, served with rice or bread.
- Cuisine
- Indian
Typical ingredients
- lentils
- vegetables
- meat
- rice
- bread
- yogurt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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