Nutrition
≈ 350 kcalper portion of about 200 g
- Protein18%
- Fat78%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Softly cooked eggs whisked together and flavored with aromatic truffle pieces or oil.
Typical ingredients
- eggs
- truffles
- butter
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?