СВИНСКИ ГЛАЗИРАНИ РЕБРА ПРИГОТВЕНИ НА НИСКА ТЕМПЕРАТУРА
€15.98
Ресторант Кактус · Sofia · 300 гр.
Свински ребра с сотирани картофи, чесън, магданозов чипс и див лук.
Nutrition
≈ 700 kcalper portion of about 300 g
- Protein20%
- Fat65%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked pork ribs coated in a sweet or savory glaze, typically served with side dishes.
Typical ingredients
- pork ribs
- potatoes
- garlic
- parsley
- chives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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