Nutrition
450 kcalper portion of about 350 g
- Protein25 g
- Fat32 g
- Carbohydrates18 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the classic Caesar salad featuring tender calamari rings instead of traditional chicken.
- Cuisine
- American
- Origin
- Mexico, 1920s
Typical ingredients
- romaine lettuce
- calamari
- croutons
- parmesan cheese
- caesar dressing
History
The Caesar salad was famously created by Caesar Cardini in Tijuana.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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