Nutrition
200 kcalper portion of about 50 g
- Protein0 g
- Fat22 g
- Carbohydrates1 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy, thick condiment used as a spread or dip.
Typical ingredients
- oil
- egg yolk
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.