ЗРЯЛ СВИНСКИ ВРАТ
€11.04
Q-Ftetaria · Sofia
Cured pork neck served with fried potatoes and lyutenitsa.
Nutrition
720 kcalper portion of about 400 g
- Protein25 g
- Fat50 g
- Carbohydrates40 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salt-cured pork neck served as a cold or warm meat dish with potatoes and lyutenitsa.
- Cuisine
- Bulgarian
Typical ingredients
- pork neck
- potatoes
- lyutenitsa
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.