
Cured Pork Neck
ЗРЯЛ СВИНСКИ ВРАТ
€11.04
Q-Ftetaria · Sofia
Cured pork neck served with fried potatoes and lyutenitsa.
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein14%
- Fat63%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salt-cured pork neck served as a cold or warm meat dish with potatoes and lyutenitsa.
- Cuisine
- Bulgarian
Typical ingredients
- pork neck
- potatoes
- lyutenitsa
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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