Ceasar salad with grilled chicken
€11.70
Made in Blue · Sofia
Grilled chicken, iceberg lettuce, spinach, croutons, parmesan, and anchovy-ricotta caesar sauce.
Nutrition
450 kcalper portion of about 350 g
- Protein35 g
- Fat28 g
- Carbohydrates15 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the classic Caesar salad featuring grilled chicken breast served over a bed of lettuce and spinach. It is typically dressed with a creamy sauce and topped with crunchy croutons and parmesan cheese.
- Cuisine
- American
- Origin
- Mexico, 1920s
Typical ingredients
- chicken
- iceberg lettuce
- spinach
- croutons
- parmesan
- anchovy-ricotta sauce
History
The dish is traditionally associated with Caesar Cardini, an Italian immigrant who created the salad in Tijuana.
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.