Nutrition
≈ 350 kcalper portion of about 100 g
- Protein12%
- Fat53%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried dough sticks filled with white cheese.
- Cuisine
- Venezuelan
Typical ingredients
- flour
- cheese
- egg
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Venezuela
- Origin
- Venezuela
Read more
Tequeño is a fried spear of wheat dough stuffed with semi-hard queso blanco (white cheese), and is a popular meal or snack in Venezuela. To prepare it, the dough is wrapped around a cheesestick, formed into a breadstick and then fried or sometimes oven-baked.
Excerpt from the Wikipedia article “Tequeño” · version used · CC BY-SA 4.0
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TEQUEÑOS: where else to eat it Back to the menu of Señora Pan