BRIOCHE DE PRINGA
€7.90
RICO Rinconete y Cortadillo · Seville · 200g
Brioche acompañado de mayonesa de hierbas.
Nutrition
≈ 600 kcalper portion of about 200 g
- Protein15%
- Fat57%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soft, buttery brioche bun filled with meat ragu (pringa) and topped with herb mayonnaise.
- Cuisine
- Spanish
Typical ingredients
- brioche
- meat ragu
- mayonnaise
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?