Nutrition
≈ 300 kcalper portion of about 250 g
- Protein18%
- Fat58%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Eggplant halves that are hollowed out and filled with a savory mixture, then baked.
- Cuisine
- Middle Eastern
Typical ingredients
- eggplant
- minced meat
- pine nuts
- spices
- tomato sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Berenjena Rellena: where else to eat it Back to the menu of Restaurante Aladdin