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Solomillo al Whisky, Mojo Picón o Roque

Solomillo al Whisky, Mojo Picón o Roque

Tapa €3.80Plato €8.80

La Gitana Loca · Seville

Nutrition

≈ 500 kcalper portion of about 250 g
  • Protein28%
    28%
  • Fat64%
    64%
  • Carbohydrates8%
    8%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Beef sirloin prepared with a whisky-based sauce or served with traditional Canary Island sauces.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • sirloin beef
  • whisky
  • chili peppers
  • oil
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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