Nutrition
≈ 90 kcalper portion of about 50 g
- Protein40%
- Fat56%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cooked, mild-flavored deli meat made from finely minced pork. It is typically sliced thin and served cold.
Typical ingredients
- pork
- water
- salt
- spices
General information about this dish, not provided by the venue.
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