Nutrition
≈ 950 kcalper portion of about 500 g
- Protein19%
- Fat57%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional hearty chickpea-based stew served with pringá, which consists of the fatty, flavorful meats extracted from the broth.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- chickpeas
- pork
- chorizo
- morcilla
- beef
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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