Valencian paella
€24
Gusto · Seville · Per person
Paella valenciana con conejo, pollo y judías verdes con garrofón.
Nutrition
≈ 650 kcalper portion of about 400 g
- Protein22%
- Fat26%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional rice dish cooked in a wide pan with meat and specific legumes.
- Cuisine
- Spanish (Valencian)
- Origin
- Valencia
Typical ingredients
- rice
- rabbit
- chicken
- green beans
- garrofón beans
- saffron
General information about this dish, not provided by the venue.
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Valencian paella: where else to eat it Back to the menu of Gusto