Nutrition
≈ 550 kcalper portion of about 350 g
- Protein20%
- Fat21%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood-based rice dish cooked in a savory broth, often featuring a variety of Mediterranean sea products.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- rice
- seafood broth
- shrimp
- mussels
- squid
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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