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Cantabrian anchovies

Cantabrian anchovies

€19.50

El Pesquero · Seville

Cantabrian anchovies served butterfly style on a plate.

Nutrition

≈ 250 kcalper portion of about 100 g
  • Protein35%
    35%
  • Fat65%
    65%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

High-quality anchovies from the Cantabrian Sea, typically preserved in olive oil. They are often served butterfly-style.

Cuisine
Spanish (Cantabrian)
Origin
Cantabrian Sea, Spain

Typical ingredients

  • anchovies
  • olive oil
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Cantabrian anchovies: where else to eat it Back to the menu of El Pesquero