
Cantabrian anchovies
€19.50
El Pesquero · Seville
Cantabrian anchovies served butterfly style on a plate.
Nutrition
≈ 250 kcalper portion of about 100 g
- Protein35%
- Fat65%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
High-quality anchovies from the Cantabrian Sea, typically preserved in olive oil. They are often served butterfly-style.
- Cuisine
- Spanish (Cantabrian)
- Origin
- Cantabrian Sea, Spain
Typical ingredients
- anchovies
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Cantabrian anchovies: where else to eat it Back to the menu of El Pesquero