Nutrition
≈ 350 kcalper portion of about 200 g
- Protein6%
- Fat40%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An ice cream dessert served in a cup, often topped with various syrups or garnishes.
Typical ingredients
- ice cream
- syrup
- toppings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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