Nutrition
≈ 150 kcalper portion of about 200 g
- Protein45%
- Fat40%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, delicate clams typically served steamed or in a light sauce.
Typical ingredients
- clams
- garlic
- olive oil
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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